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Sustainability solutions for the hospitality industry.

The Oceanic Standard is a comprehensive guide to implementing sustainable practices in the hospitality industry, with a focus
on reducing single-use plastics on both the consumer-facing side and in back-of-house activity. The Standard is a multifaceted
approach towards eliminating plastic straws, while also highlighting other important practices such as procuring sustainable
seafood and managing food waste and recycling.

Ocean Champion

Awarded to an Oceanic partner that implements 6 types of sustainable practices. This could range from reducing single-use plastics and sourcing sustainable seafood to composting and recycling

*10% of our proceeds will go towards Oceanic.Global in the hopes to support their Oceanic preservation projects. 

*We are a 100% plastic free event. Leave no trace policy

Oceanic Global
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